2016 Literary Orange
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Rachael Narins
A Converstaion with Amy Stewart

Fiction - A World Apart

Fiction - Family Secrets

Fiction - Homecoming?

Fiction - Road (W)rites

Food - A Tasty Sampler

Historical Fiction - Intriguing Times

Humor - #LOL

Memoir - Life Unexpected

Mystery - California Crime

Mystery - Deadly Outings

Mystery - You can run...

Non-Fiction - Mental Masterpieces

Rest Relax Read

What Do I Read Next?
Rachael Narins
 
Rachael is an author, culinary instructor and food writer based in Santa Monica, CA. Her most recent book is Cast-Iron Cooking: Recipes and Tips for Getting the Most out of Your Cast-Iron Cookware (2016). Rachael is also a certified Master Gardener and Master Food Preserver, and the founder of Chicks with Knives, a culinary event company.
  http://www.rachaelnarins.com
 
 
        From the Author  
Cast-Iron Cooking: Recipes and Tips for Getting the Most out of Your Cast-Iron Cookwarea
Cast-Iron Cooking: Recipes and Tips for Getting the Most out of Your Cast-Iron Cookware